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Discover Cool Climate Wines of Orange

  • Writer: Norman Teh
    Norman Teh
  • Jul 29
  • 4 min read

Updated: Jul 30

When you think of Australian wine regions, places like Barossa Valley or Margaret River might come to mind. However, nestled in the New South Wales countryside is a hidden gem that is gaining recognition for its exceptional cool climate wines: Orange. This region, known for its stunning landscapes and diverse terroir, is becoming a must-visit destination for wine lovers.


In this blog post, we will explore the unique characteristics of Orange wines, the grape varieties that thrive in this cool climate, and some of the best wineries to visit. Whether you are a seasoned wine enthusiast or just starting your journey, Orange has something to offer everyone.


The Unique Climate of Orange


Orange is located at a high altitude, with vineyards sitting between 600 and 1,200 meters above sea level. This elevation creates a cool climate that is ideal for growing certain grape varieties. The region experiences warm days and cool nights, which helps to preserve the acidity and freshness of the grapes.


The soil in Orange is also diverse, ranging from volcanic to clay and limestone. This variety allows for a range of flavors and styles in the wines produced here. The combination of altitude, climate, and soil makes Orange a unique place for viticulture.


Did you know?


Orange is Australia’s highest wine region, and its altitude plays a bigger role in shaping wine style than latitude — cooler nights allow grapes to ripen slowly, building aromatic intensity while preserving acidity.


The Terroir: A Symphony of Altitude, Soil & Climate


Elevation is everything in Orange.At higher altitudes, temperatures drop by about 0.9°C for every 100 meters gained, giving winemakers a natural advantage to craft wines with finesse, bright acidity, and complexity.

  • Soils: Volcanic basalt and rich red clay add depth and minerality to wines.

  • Climate: Cool breezes, sunny days, and cold nights create long ripening periods — ideal for aromatic whites and lighter reds.

  • Vintage expression: Cooler years bring striking acidity and citrus-like freshness, while slightly warmer years offer richer textures and riper fruit profiles.


Grape Varieties Thriving in Orange


Orange is known for several grape varieties that flourish in its cool climate. Here are some of the most notable:


  • Chardonnay: This classic white grape variety produces wines with bright acidity and complex flavors. In Orange, you can find both oaked and unoaked styles, each offering a different tasting experience.


  • Sauvignon Blanc: Known for its vibrant and zesty character, Sauvignon Blanc from Orange often showcases notes of citrus and green apple. The cool climate helps to retain the grape's natural acidity, making it refreshing and crisp.


  • Pinot Noir: This delicate red grape thrives in cooler temperatures. Orange Pinot Noir is often characterized by its elegance, with flavors of red berries and subtle earthy notes.


  • Shiraz: While Shiraz is often associated with warmer regions, the cooler climate of Orange produces a unique style. These wines tend to be more restrained, with bright fruit flavors and a peppery finish.


  • Riesling: This aromatic white grape variety is gaining popularity in Orange. The cool climate allows for the development of intense floral and citrus aromas, resulting in wines that are both refreshing and complex.


Grape Varietals by Elevation: How Do They Differ?

Below is a table highlighting how key varietals perform at different elevations in Orange and how they contrast with warm-climate wines:


Varietal

600–800m (Lower Elevation) – Profile

800–1,000m (Mid-Elevation) – Profile

1,000–1,200m (High Elevation) – Profile

Compared to Warm-Climate Wines

Sauvignon Blanc

Tropical, grassy, light gooseberry

Crisp citrus, passionfruit, floral

Zesty lime, green herbs, mineral-driven

Less overtly tropical, more refined acidity

Pinot Gris

Juicy pear, melon, soft texture

Pear, white peach, balanced acidity

Crisp apple, floral spice, vibrant acidity

Less oily, more structured and zippy

Viognier

Apricot, honey, lush mouthfeel

Stone fruit, floral lift

Delicate apricot, citrus zest

Fresher, less heavy, more floral

Chardonnay

Ripe stone fruit, buttery notes

Elegant peach, citrus, subtle oak

Taut citrus, green apple, flinty minerality

Higher acidity, Chablis-like elegance

Riesling

Lime, ripe apple, rounded palate

Lemon, floral, crunchy acidity

Lime, jasmine, razor-sharp acidity

More linear and age-worthy

Gewürztraminer

Lychee, rose, richer mouthfeel

Floral spice, subtle lychee

Intense rose petal, ginger spice, clean finish

Fresher, less oily, more aromatic intensity

Pinot Meunier

Soft red fruits, spice

Bright strawberry, floral notes

Cranberry, fine tannins, lifted aromas

Lighter, more precise fruit

Pinot Noir

Cherry, earthy, medium-bodied

Red cherry, forest floor, silky

Cranberry, spice, elegant tannins

Less jammy, more perfumed and complex

Merlot

Plum, soft tannins, juicy

Dark cherry, herbal lift

Red currant, fine structure, fresh finish

More herbaceous, less overt ripeness

Cabernet Sauvignon

Blackcurrant, soft tannins

Cassis, leafy edge, structured

Blackcurrant, cedar, fine acidity

Leaner body, fresher, Bordeaux-like

Shiraz

Spicy plum, dark chocolate

Red berries, white pepper, floral

Blue fruits, pepper spice, medium weight

Less jammy, cooler spice, Rhône-like


Why Choose Orange Wines?

  1. Freshness and Elegance: Cool nights and long growing seasons create wines that are aromatic and bright, with less alcohol and better balance.

  2. Diverse Range: Whether you love a zesty Riesling or a silky Pinot Noir, Orange has something for every palate.

  3. Food Friendly: The crisp acidity and freshness pair wonderfully with seafood, Asian cuisine, and local Australian produce.


Did You Know?

  • Shiraz from Orange is often compared to Northern Rhône Syrah, thanks to its peppery spice and medium-bodied structure.

  • Some vineyards in Orange are over 1,100m above sea level — higher than most vineyards in France and Italy!


A Journey Worth Taking


Visiting Orange is not just about tasting wine; it is about experiencing the beauty of the region and the passion of its winemakers. The cool climate wines of Orange offer a unique perspective on Australian viticulture, showcasing the diversity and quality that can be achieved in this stunning part of the country.


Whether you are planning a weekend getaway or a longer trip, make sure to include Orange on your itinerary. The combination of exceptional wines, beautiful landscapes, and warm hospitality will leave you with lasting memories.


Eye-level view of a vineyard in Orange, showcasing rows of grapevines under a clear blue sky
A beautiful vineyard in the cool climate region of Orange

As you explore the cool climate wines of Orange, you will discover a world of flavors and experiences that are truly unique. So grab your friends, pack your bags, and get ready for an adventure in one of Australia's most exciting wine regions. Cheers to discovering the cool climate wines of Orange!

 
 
 

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